TCA Decaf Blend
We comprises coffee from two origins (Decaffeinated Colombia and Decaffeinated Brazil) Our decaf coffee is decaffeinated by the Swiss Water Process. Swiss Water flavor protection process uses the same method for decaffeination as the European process without any chemical additives. This Process is the only 100% chemical-free decaffeination process that delivers coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor.
Mixed Nuts | Caramel
Swiss Water Process Decaffeinated
1000 - 1600 m.a.s.l.